Registration and Licensing Requirements for a Cake Business
Navigating the regulatory framework is paramount for establishing a cake business in Nigeria. It involves understanding licensing procedures, complying with health and safety standards, and ensuring that your cake business is rightly positioned to scale. Registration and Licensing Requirements for a Cake Business in Nigeria 1. Registration with the Corporate Affairs Commission (CAC): One of the key registration and licensing requirements for your cake business is registering your business name with CAC. Before you adopt a Business Name or Limited Liability, ensure you understand the tax implications and filing requirements for both before you make a selection. To register a business name in Nigeria, take the following steps: However, the steps are a bit different if you want to register a Limited Liability. These include: Read: Documents for Opening a Corporate Account in Nigeria 2. Food Handlers Test: The food handlers test is designed to ensure that those tasked with handling food do not pose any risk to others. Hence, you are required to conduct a food handlers test for your staff who handle and interface with food, drinks and confectioneries. This test should be done every 6 months with a government approved medical laboratory or hospital and you will be given a certificate for it. The test covers relevant past medical history, physical examination and laboratory examination. 3. National Agency for Food & Drug Administration (NAFDAC) Certification: If you are customising cakes and selling to individuals, you will not be needing NAFDAC certification. If you are packaging cakes to supply to stores, NAFDAC certification becomes necessary. For more information on the processes for getting a NAFDAC registration number for your cake business, download this comprehensive business guide. Also Read: Equipment Required for Starting a Cake Business
Registration and Licensing Requirements for a Cake Business Read More »